In an effort to make outdoor cooking easier and more fun, Swedish company Primus introduces a complete new CampFire product range. The collection includes everything you need to make a gourmet meal outdoors, including stoves, pots and frying pans, cooking utensils, cutlery, plates, pints, and various accessories.
The CampFire range consists of three two-burner stoves–the Onja, Kinjia, and Tupike. All stoves can be run off of standard backpacking gas canisters (Primus 100 g, 230 g, and 450 g gas cartridges), or for car camping, the Kinjia and Tupike stoves can also be run on larger camping gas canisters (optional adapter needed). Primus also makes various accessories for the stoves, such as a griddle plate.
The Onja (pictured top) is Primus’ most compact two-burner stove. Suitable for large pots and real cooking for up to four people, it’s also fully portable thanks to the foldable design and burly carry strap. Once unfolded, the body becomes a stable cooking unit that also protects the burners from the wind. The oak lid doubles as a cutting board, or a platter to serve food on.
The CampFire range also includes a series of four pots (1.0 L, 1.8 L, 3.0 L, and 5.0 L) and two frying pans. The pots are made from 18/8 polished stainless steel, feature integrated handles and lids with integrated colanders. The frying pans, also made from 18/8 stainless steel, feature a unique sandwich bottom with aluminum layer inside for even heat distribution.
To help cook your meals, the CampFire Prep Set includes a 12 cm CampFire Knife, oak spatula, fork and spoon, and stainless steel grater inside an organizer than can be rolled out flat or hung up in your camp kitchen. Various knives, cutting boards, cutlery, plates, and pint glasses round out the collection.
Look for the Primus CampFire range to hit stores in time for your outdoor adventures next summer.
