“There are so many fun ways to personalize weddings now a days, from your colors and favors to new and innovative food options! For this shoot, we wanted to think beyond the miniature crab cake and egg roll, and come up with some delicious cocktail hour bites that would not only wow your guests, but would fit in perfectly with some of this season’s hottest wedding color palettes. From quail egg huevos rancheros bites to goat cheese and ricotta mousse with butternut squash, to a fabulous take on oysters rockafeller, Chef Maya and the talented planners of Fabulous Fete demonstrated how to really start your cocktail hour and reception off right!” – Reese Moore Weddings
///// Peaches + Cream /////
///// Sunshine + Iron //////
///// Rose + Melon /////
///// Lavender + Mint /////
///// Midnight + Clover //////
photography: Reese Moore Weddings // event planner: Fabulous Fete // invitations: Charleston Open House // creative catering: Chef Maya // dresses: Gown Boutique of Charleston // rentals: Polished , Snyder Event Rental , and ooh! Events // hair: strawberry blonde salon // flowers: Whole Foods // venue: Tidewater Chapel
